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FOOD ARTS & SCIENCES (Adult & Youth)

We are looking for your best cookies, pies, breads, jams and jellies!!!


PLEASE NOTE: Due to the lack of space we will be judging the items early and only displaying those items that receive awards.

IMPORTANT DATES:

On-Line Registration Deadline:
Saturday, March 13, 2021
***Please note there is a $3.00 entry fee per item entered.


Take-in Dates:
Saturday, April 3, 2021 (10:00 AM-5:00 PM)
Sunday, April 4, 2021 (1:00 PM-3:00 PM)


Pick Up Date: (Non-Awarded items)
Tuesday, April 6, 2021 (10:00 AM-4:00 PM)


SUPERINTENDENT: Nan Cobb (352) 516-0385

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