We are looking for your best cookies, pies, breads, jams and jellies!!!
MPORTANT DATES:
On-Line Registration Deadline:
Friday, March 20, 2020
Take-in Dates:
Saturday, April 4, 2020 (10:00 AM-5:00 PM)
Sunday, April 5, 2020 (1:00 PM-3:00 PM)
SUPERINTENDENT: Nan Cobb (352)